Equip your kitchen for success with the Unox XAVC-16FS-EPLM Combi Oven. This electric, floor model oven is a game-changer for commercial restaurants. With its impressive capacity of (16) 18″ x 26″ full-size sheets or (32) hotel size pans, you can easily handle high-volume cooking. The MIND.Maps technology and programmable menu allow for precise control and customization of cooking processes, ensuring consistent and delicious results every time. The 3-5/16″ shelf spacing provides ample room for various dishes, while the glass door and left-to-right door opening offer easy access and visibility. The trolley included with the oven makes transportation and loading a breeze. Made with a stainless steel interior and exterior, this oven is durable, easy to clean, and NSF certified. It also meets ENERGY STAR standards, making it an energy-efficient choice. Upgrade your kitchen with the Unox XAVC-16FS-EPLM Combi Oven and experience the convenience and efficiency it brings to your restaurant operations.
